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  • What’s new
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Flavors

Delectable tastes to try, tour, explore, and even make yourself.

Flavors

New Adventures with Le Petit Chef


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Previous Articles

New Delicacies with the Freshest Ingredients

24 January, 2024

At Vidanta, indulging during vacation includes having an array of healthful, nourishing foods to satisfy your palate. Fresh produce is at the core of Mexican gastronomic culture, and at Vidanta, we prioritize cooking and baking with the healthiest and freshest ingredients to give our guests an authentic taste of our traditions. Pre-Hispanic food was mainly […]

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Vidanta’s Top 5 Heavenly Holiday Desserts

29 November, 2023

Don’t miss out on the chance to indulge in Vidanta’s most decadent treats of the season. This holiday season at Vidanta, have your dessert and eat it too! Our team of expert pâtissiers, led by Executive Chef Fidel Baeza, is always creating innovative recipes to satisfy even the most discerning sweet palates and provide the […]

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Día de Muertos: a traditional celebration to honor our lo...

28 October, 2023

Get to know the richness and depth of Mexican culture better with an authentic celebration of the Día de Muertos. Mexican laureate poet Octavio Paz once wrote, “Our cult of death is also our cult of life.”* Those words capture the spirit with which Mexicans celebrate Día de Muertos, the Day of the Dead, accepting […]

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The Best Worldwide Cuisine for a Delightful Vacation

28 October, 2023

Elevate your vacation experience with these amazing fine-dining experiences that transport you all over the world. Ready to travel the world without leaving the resort? Getting carried away to faraway lands through mouthwatering, luxurious, and innovative dining featuring foreign cuisines is prominent in our efforts to create the perfect vacation for you. Our destinations offer […]

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