Behind The Scenes

Exclusive previews and unbelievable stories from the world of Vidanta.

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Behind the Curtain: The Making of Cirque du Soleil LUDÕ


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Previous Articles

Helping Hands: Meet the Vidanta Foundation Awardees

22 November, 2017

On October 23rd, 2017, the Vidanta Foundation presented its eighth annual awards, recognizing outstanding contributions to reducing poverty and inequality in Latin American and the Caribbean. Financed entirely by the Vidanta Foundation, these honors work to support and sponsor original, far-reaching projects aimed at countering systemic disadvantages and discrimination. At the local level, they provide […]

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What We Can Learn from the Delia Morán Class of 2017

19 July, 2017

July 13th, 2017, marked an incredibly exciting day at the Delia Morán Vidanta Foundation. While it was a momentous occasion for both the class and their teachers, it was also a bittersweet one. Over the course of their four years at the foundation, many close bonds were forged. Some of the teachers even confessed that […]

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Children’s Day: Writing a Better Future

24 May, 2017

Inspiring generations of happiness: this is Vidanta’s aim, and it’s about more than perfecting the vacation experience. It’s building awareness of what happens beyond the resorts, on the land and in the communities that surround and support us. It’s also about taking those “generations” literally—by welcoming any opportunity to invest in the children to whom […]

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A Word, and a Bite, with Top Chef Mikel Alonso

23 May, 2017

Chef Mikel Alonso contains multitudes. The French-born, Spain-trained Top Chef Mexico judge is co-creator of restaurant Biko in Mexico City, recently named no. 10 on Latin America’s 50 Best Restaurants 2016. This May, he took his talents off the small screen to offer a special pop-up event to diners at Vidanta Nuevo Vallarta’s Quinto. Here […]

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