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A Word, and a Bite, with Top Chef Mikel Alonso

23 May, 2017

Chef Mikel Alonso contains multitudes. The French-born, Spain-trained Top Chef Mexico judge is co-creator of restaurant Biko in Mexico City, recently named no. 10 on Latin America’s 50 Best Restaurants 2016. This May, he took his talents off the small screen to offer a special pop-up event to diners at Vidanta Nuevo Vallarta’s Quinto. Here […]

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Fight Aging with the Nobel Prize-Winning Science of the P...

23 March, 2017

The world is filled with beauty treatments that proclaim their transformative powers. But when you realize one of these treatments is anchored in Nobel Prize-winning science, you sit up and pay attention. At least Svetlana Nadirova did. As Wellness Director for Spatium, it’s her job to sort through the wealth of new studies, information, and […]

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