Named for the minty, savory herb used widely in classic Mexican cooking, Epazote is a foodie’s dream—it offers high-end dining with a flair for creativity, transforming traditional Mexican dishes into modern works of culinary art.
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Vidanta Nuevo Vallarta is home to some renowned gourmet restaurants, headed by top chefs from all over the world.
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Pull out the tequila and Cointreau and get your patio ready because it’s that time of year again—Cinco de Mayo.
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When you visit Vidanta Nuevo Vallarta, make sure you find time to fully explore Mercado México, our delightful new market on the third floor of La Plaza, across from our French restaurant.
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