There’s no denying that when it comes to dining at Vidanta Nuevo Vallarta, the choices are seemingly endless.
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As summer approaches, the grills start to fire up and everyone is thinking about different ways to spend as much time as possible outdoors. Between barbecues and patio fiestas, picnics and block parties, outside celebrations abound, as do the delicious dishes that go with them—barbecued chicken, caprese salad, corn on the cob, pulled-pork tacos. But there’s an often overlooked question: what to drink?
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