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Posts by Salvador

Vidanta’s Top 5 Heavenly Holiday Desserts

29 November, 2023 Written by Salvador

Don’t miss out on the chance to indulge in Vidanta’s most decadent treats of the season. This holiday season at Vidanta, have your dessert and eat it too! Our team of expert pâtissiers, led by Executive Chef Fidel Baeza, is always creating innovative recipes to satisfy even the most discerning sweet palates and provide the […]

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A Flavorful Chocolate Master Class by Chef Fidel Baeza

28 October, 2023 Written by Salvador

Over 80 people enjoyed a unique and entertaining introduction to chocolate art at Vidanta Nuevo Vallarta. The most anticipated culinary event of the Vallarta area, the Nayarit-Vallarta Gastronómica 2023, took place from September 29 to October 4 and included the participation of Vidanta Nuevo Vallarta’s renowned Executive Pastry Chef, Fidel Baeza. In its fifteenth edition, […]

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JOYÀ Offers the Perfect Proposal Setting

28 October, 2023 Written by Salvador

    Only Cirque du Soleil JOYÀ can offer a way to propose that’s every bit as unique as your love. If you’ve been looking for the most original way to propose to the person you want to spend the rest of your life with, we’ve got you covered! We know a wedding proposal is […]

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Día de Muertos: a traditional celebration to honor our lo...

28 October, 2023 Written by Salvador

Get to know the richness and depth of Mexican culture better with an authentic celebration of the Día de Muertos. Mexican laureate poet Octavio Paz once wrote, “Our cult of death is also our cult of life.”* Those words capture the spirit with which Mexicans celebrate Día de Muertos, the Day of the Dead, accepting […]

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