Flavors
Delectable tastes to try, tour, explore, and even make yourself.
Flavors
New Adventures with Le Petit Chef
Read More
A good restaurant can be many things to many people. Sometimes you’re looking for a peaceful mid-week pause button, and sometimes you want something more along the lines of a gastronomic adrenaline shot. But a great restaurant—a true destination—offers something to everyone all at once. The newly revamped and renovated Chiringuito at Vidanta Riviera Maya, […]
Chef Mikel Alonso contains multitudes. The French-born, Spain-trained Top Chef Mexico judge is co-creator of restaurant Biko in Mexico City, recently named no. 10 on Latin America’s 50 Best Restaurants 2016. This May, he took his talents off the small screen to offer a special pop-up event to diners at Vidanta Nuevo Vallarta’s Quinto. Here […]
There’s no denying it—in bars, lounges, and restaurants all over the world, the craft cocktail is king. Forget the wine, skip the shot, and hold off on that beer, because we’ve got a new way for you to experience this trend on your next trip. It used to be that the only acceptable accompaniment to […]
Vidanta Los Cabos is already a wonderful place where vacation dreams come true. But just wait until the end of the year, when Herringbone and two other Hakkasan Group concepts will take the destination to a whole new level of luxury. Guests at Vidanta Los Cabos often call the destination an oasis of luxury in […]
Explore our print magazine for even more in-depth access to the world of Vidanta.
Learn more