Flavors

Delectable tastes to try, tour, explore, and even make yourself.

Flavors

New Adventures with Le Petit Chef


Read More
Previous Articles

Fresh Flavors: The New Menu at Epazote

23 September, 2016

Named for the minty, savory herb used widely in classic Mexican cooking, Epazote is a foodie’s dream—it offers high-end dining with a flair for creativity, transforming traditional Mexican dishes into modern works of culinary art. What: Epazote Where: The first floor of Grand Luxxe, Vidanta Nuevo Vallarta When: Monday-Sunday, 5:30 PM–11:00 PM Chef García has […]

Read More

Culinary Can’t Miss: Al Pastor Tacos with Chef Neri

23 September, 2016

If you’ve ever visited the expansive world of Vidanta Nuevo Vallarta, you know that the resort is a food-lover’s dream, offering a veritable smorgasbord of culinary adventures. Located on the third floor of La Plaza, just across from our French restaurant, Mercado México opened late last fall, giving resort guests a great new place to […]

Read More

A Taste of Mexico: The Story Behind Tequila

23 September, 2016

You may know that Mexico is famous for its tequila, and chances are you’ve enjoyed a margarita or two in your life, but do you know how this beloved beverage came into being? We thought we’d do a deeper dive into the story behind how tequila gets in our glass, and toast to the country […]

Read More

A Meal with a View: The Perfect Vacation Picnic

22 September, 2016

There’s no denying that when it comes to dining at Vidanta Nuevo Vallarta, the choices are seemingly endless. In fact, with over 25 restaurants, your options run the gamut from haute cuisine at high-end eateries like The Burger Custom Made or Epazote, to tasty and casual places, like Balance, Blue Fish, or Sweet Paris. But […]

Read More